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friday 9 march - Stream 2 - Medicine

"Challenges and innovations in teaching veterinary surgery"

 

Educators of veterinary students are faced with the daunting task of ensuring new graduate veterinarians are ‘practice-ready’, and imparting appropriate surgical proficiency is perhaps one of the most intimidating goals. Advanced training following graduation can take place in widely varying forms, levels of intensity and complexity, ranging from short courses to residency and fellowship programs. All of these scenarios are associated with unique sets of challenges. This plenary lecture will discuss these challenges, including methods of measuring technical proficiency, concurrent pressures on students and teachers in veterinary school, rapidly evolving and expanding knowledge, ethics of different methods of teaching, client expectations, ethics of learning ‘on the job’, and quality of teaching. An introduction to current and future innovations will also be covered, such as use of technology for student-teacher interactions and surgical simulation.

Podium Room 4 - Please note there is only capacity for 80 delegates for this session. Delegates will be seated on a first come, first served basis.

"Managing Urolithiasis Cases"

Podium Room 3

"Syncope: Recognition, risks and treatment"

Podium Room 3

10:30 - 11:00 | Morning Tea

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Trade Display Area

Nasal Disease – snot that bad!

 

 

(Diagnosis and treatment of nasal disease in the dog and cat)

Podium Room 3

"Is this autoimmune? Diagnosis of the common immune mediated skin diseases."

Podium Room 3

"Keeping up with Advances in Oncology - What you must know?" 

Podium Room 3

13:15 - 14:00 | Lunch

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Trade Display Area

"Cytology: What am I looking at? When should I send it to a pathologist?"

Podium Room 3

"Eye Problems in Brachycephalic Dogs"

Podium Room 3

15:30 - 16:00 | Afternoon Tea

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Trade Display Area

"What's the latest on canine haemorrhagic diarrhoeal syndrome?"

Podium Room 3

17:30 - 18:30 | Happy Hour Drinks

Proudly sponsored by Royal Canin

Trade Display Area

18:30 - 23:00 | Social Dinner | Olé Restaurant, South Bank

Enjoy being amongst great company while enjoying Spanish tapas all within the exciting atmosphere of the South bank restaurant strip. Only minutes walk from the conference venue, this will be an evening not to be missed.

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$50pp includes dinner and drinks

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Purchase tickets here

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